Yellow Bliss Road · by Melissa Howell★ 5.0 (1)
Banana Crunch Granola
NUTRITION · PER SERVING105M COOK
CAL 11%·PRO 9%
CARBS 24G43% OF CAL
3G FIBER4G ADDED2G INTRINSIC14G OTHER7G TOTAL SUGAR
FAT 13G52% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crunchy baked granola with banana, walnuts, coconut, and warm spices. Tastes like banana bread and works as a breakfast topping or standalone snack.
componentamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups rolled oats (not quick oats)
- 1 cup chopped walnuts
- 1/4 cup butter (melted)
- 2 tablespoon brown sugar
- 2 tablespoon honey
- 1/2 teaspoon vanilla
- 1 cup banana chips
- 1 cup shredded coconut (optional)
At a glance
PER SERVING · TIME 105M
CAL 11%·PRO 9%
CARBS 24G43% OF CAL
3G FIBER4G ADDED2G INTRINSIC14G OTHER7G TOTAL SUGAR
FAT 13G52% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 30m
- Sodium
- 31mg
- Total sugar
- 7g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 22mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 31MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.