Pinch of Nom · by Pinch of Nom★ 3.8 (4)
Banana Cream Pudding | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING20M COOK
CAL 8%·PRO 10%
CARBS 24G63% OF CAL
2G FIBER3G ADDED16G INTRINSIC4G OTHER19G TOTAL SUGAR
FAT 6G37% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced bananas layered with thick vanilla custard and topped with light whipped cream and biscuit flakes. An indulgent but portion-controlled dessert.
dessert🥄 saucepangluten freevegetarian
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 250 ml semi-skimmed milk
- 2 bananas
- 2 egg yolks
- 150 ml Elmlea Double Light
- 1 tbsp cornflour
- 1 tbsp granulated sweetener (or sugar)
- 1 treat size Flake
- a few drops of vanilla essence
At a glance
PER SERVING · TIME 20M
CAL 8%·PRO 10%
CARBS 24G63% OF CAL
2G FIBER3G ADDED16G INTRINSIC4G OTHER19G TOTAL SUGAR
FAT 6G37% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 52mg
- Total sugar
- 19g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 379mg
- Calcium
- 95mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 52MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.