Small Town Woman · by Beth Pierce★ 5.0 (13)
Banana Cookies
NUTRITION · PER SERVING30M COOK
CAL 8%·PRO 4%
CARBS 22G58% OF CAL
2G FIBER12G ADDED3G INTRINSIC5G OTHER16G TOTAL SUGAR
FAT 7G39% OF CAL
7G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft cookies with crispy edges made from ripe bananas and studded with chocolate chips. Ready in 30 minutes.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 2 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ cup granulated sugar
- ½ cup brown sugar
- ½ cup unsalted butter, softened
- 2 ripe bananas, sliced (about 1 cup)
- 1 large egg yolk
- 1½ teaspoons vanilla extract
- 1¼ cup semisweet chocolate chips
At a glance
PER SERVING · TIME 30M
CAL 8%·PRO 4%
CARBS 22G58% OF CAL
2G FIBER12G ADDED3G INTRINSIC5G OTHER16G TOTAL SUGAR
FAT 7G39% OF CAL
7G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 103mg
- Total sugar
- 16g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 8mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 103MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.