Banana Chocolate Chip Streusel Muffins
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Averie Cooks · by Averie Sunshine4.6 (8)

Banana Chocolate Chip Streusel Muffins

NUTRITION · PER SERVING40M COOK
CAL 17%·PRO 9%
CARBS 52G61% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER40G TOTAL SUGAR
FAT 14G37% OF CAL
13G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Banana muffins studded with chocolate chips and topped with a crunchy streusel. Light and fluffy inside, they work equally well for breakfast or dessert.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt (or to taste)
  • 1/4 teaspoon baking powder
  • 1 1/3 cups mashed ripe bananas (about 3 medium)
  • 1/4 cup vegetable or canola oil
  • 1/4 cup sour cream (lite okay; Greek yogurt may be substituted)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup mini semi-sweet chocolate chips
  • 1/4 cup granulated sugar
  • 1/4 cup light brown sugar (packed)
  • 1/3 cup all-purpose flour
  • 1/4 cup unsalted butter (cold)
  • cinnamon (optional for sprinkling)
PREP
10M
SODIUM
209MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.