Immaculate Bites · by Imma Adamu★ 5.0 (4)
Banana Chocolate Chip Muffins
NUTRITION · PER SERVING35M COOK
CAL 19%·PRO 12%
CARBS 54G58% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER37G TOTAL SUGAR
FAT 17G40% OF CAL
14G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, moist muffins sweetened with ripe bananas and studded with chocolate chips. A lighter dessert or after-school snack that feels indulgent without being overly heavy.
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View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 large, ripe bananas, (mashed (about a cup))
- ¼ cup (60g) sour cream (or yogurt)
- 2 large eggs
- 1 teaspoon (5ml) vanilla extract
- ½ cup (100g) brown sugar
- ½ cup (100g) granulated sugar
- 2 cups (240g) all-purpose flour
- 1 teaspoon (4g) baking powder
- ½ teaspoon (3g) baking soda
- ½ teaspoon (3g) salt
- ½ cup (113g) unsalted butter, (melted (or replace with oil))
- 1 cup (175g) mini chocolate chips ((see notes))
At a glance
PER SERVING · TIME 35M
CAL 19%·PRO 12%
CARBS 54G58% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER37G TOTAL SUGAR
FAT 17G40% OF CAL
14G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 217mg
- Total sugar
- 37g
- Added sugar
- ≥20g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 200mg
- Calcium
- 30mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 217MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.