Kristine's Kitchen · by Kristine Rosenblatt★ 4.8 (4)
Banana Chocolate Chip Granola Bars
NUTRITION · PER SERVING47M COOK
CAL 9%·PRO 8%
CARBS 27G61% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER11G TOTAL SUGAR
FAT 6G33% OF CAL
7G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy granola bars sweetened naturally with ripe banana and honey, studded with chocolate chips. Quick to bake, perfect for breakfast or snacking.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovendairy freevegetarian
View the full recipe on Kristine's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 4 cups old-fashioned oats
- ¼ cup white whole wheat flour
- 1 teaspoon cinnamon
- ½ teaspoon salt
- ¼ cup coconut oil
- ¼ cup honey
- ¾ cup mashed ripe banana (about 2 medium)
- 2 teaspoons vanilla extract
- 1 large egg
- ½ cup mini chocolate chips
At a glance
PER SERVING · TIME 47M
CAL 9%·PRO 8%
CARBS 27G61% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER11G TOTAL SUGAR
FAT 6G33% OF CAL
7G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 32m
- Sodium
- 77mg
- Total sugar
- 11g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 128mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 77MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.