Sally's Baking Addiction · by Sally★ 4.7
Banana Chocolate Chip Crumb Cake
NUTRITION · PER SERVING60M COOK
CAL 15%·PRO 8%
CARBS 46G64% OF CAL
4G FIBER0G ADDED0G INTRINSIC7G OTHER36G TOTAL SUGAR
FAT 11G34% OF CAL
16G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A super-moist banana cake layered with cinnamon-brown sugar-chocolate chip streusel. Rich and indulgent, this crumb cake is perfect for dessert or a special occasion.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 and 1/2 cups (188g) all-purpose flour (spooned & leveled)
- 1/2 teaspoon ground cinnamon
- 3/4 teaspoon baking soda
- 3/4 teaspoon baking powder
- 1/4 teaspoon salt
- 5 Tablespoons (71g) unsalted butter, softened to room temperature
- 1/2 cup (100g) granulated sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1 and 1/2 cups (345g) mashed bananas (about 4 medium or 3 large ripe bananas)
- 1/4 cup (60g) yogurt*
- 1 Tablespoon ground cinnamon
- 1/4 cup (50g) packed light or dark brown sugar
- 3/4 cup (135g) semi-sweet chocolate chips
- optional: 1/2 cup (70g) chopped pecans or walnuts
At a glance
PER SERVING · TIME 60M
CAL 15%·PRO 8%
CARBS 46G64% OF CAL
4G FIBER0G ADDED0G INTRINSIC7G OTHER36G TOTAL SUGAR
FAT 11G34% OF CAL
16G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 164mg
- Total sugar
- 36g
- Added sugar
- ≥15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 244mg
- Calcium
- 34mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 164MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.