Banana Chocolate Chip Coffee Cake
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Jo Cooks · by Joanna Cismaru4.6 (11)

Banana Chocolate Chip Coffee Cake

NUTRITION · PER SERVING80M COOK
CAL 20%·PRO 15%
CARBS 59G58% OF CAL
5G FIBER0G ADDED0G INTRINSIC13G OTHER41G TOTAL SUGAR
FAT 18G39% OF CAL
15G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Banana Chocolate Chip Coffee Cake is a moist banana cake loaded with walnuts and chocolate chips with a cinnamon-brown sugar swirl throughout. A richer alternative to traditional banana bread for breakfast or dessert.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 3 cups all-purpose flour
  • 1½ teaspoon baking soda
  • 1½ teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup walnuts (chopped)
  • 1 cup bittersweet chocolate chips
  • 4 bananas (ripened)
  • 1½ cups sour cream
  • 2 eggs
  • ¾ cup applesauce
  • 1 teaspoon vanilla extract
  • 1 cup sugar
  • ½ cup brown sugar (packed)
  • 2 teaspoon cinnamon (ground)
  • ½ cup walnuts (chopped)
  • 1 cup powdered sugar
  • 2 tablespoon milk
PREP
20M
SODIUM
210MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.