Banana Chia Pudding with Caramelized Banana and Coconut
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Vegan Richa · by Vegan Richa4.7 (3)

Banana Chia Pudding with Caramelized Banana and Coconut

NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 20%
CARBS 93G62% OF CAL
14G FIBER0G ADDED0G INTRINSIC0G OTHER108G TOTAL SUGAR
FAT 22G34% OF CAL
70G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy chia pudding flavored with banana and pumpkin, topped with caramelized banana slices and toasted walnuts and coconut. Like banana bread reimagined as a breakfast pudding.

mainamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 2
  • 1 1/2 cup non dairy milk (such as almond milk, soy milk, oat milk, etc.)
  • 2 ripe bananas
  • 1/2 teaspoon pumpkin pie spice (or cinnamon + nutmeg)
  • sugar (or sweetener of choice, as needed)
  • pinch of salt
  • 3 to 4 tablespoons chia seeds
  • 2 ripe bananas (sliced)
  • 2 tablespoons coconut sugar (or vegan brown sugar)
  • 2 tablespoons non dairy milk
  • good pinch of cinnamon or nutmeg
  • 1/4 cup chopped walnuts or pecans (Use pumpkin seeds for nut-free.)
  • 2 tablespoons flaked coconut
PREP
10M
SODIUM
306MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.