Banana Cake with Nutella Cream Cheese Frosting
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Carlsbad Cravings · by Jen★ 5.0 (1)

Banana Cake with Nutella Cream Cheese Frosting

NUTRITION · PER SERVING75M COOK
CAL 28%·PRO 18%
CARBS 76G55% OF CAL
5G FIBER0G ADDED0G INTRINSIC20G OTHER51G TOTAL SUGAR
FAT 25G40% OF CAL
10G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A moist, fluffy banana cake studded with optional chocolate and walnuts, finished with a rich Nutella cream cheese frosting. A from-scratch dessert with deep, comforting flavors.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 3 large over-ripe bananas ((1 1/2 cups mashed))
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter (softened to room temperature)
  • 1 1/2 cups granulated sugar
  • 3 eggs (at room temperature)
  • 1 tablespoon vanilla extract
  • 1 1/2 cups buttermilk or sour milk* (at room temperature (see notes)*)
  • 3/4 cups semi-sweet chocolate chips (optional)
  • 1/2 cup chopped walnuts (optitonal)
  • 4 tablespoons unsalted butter (softened to room temperature)
  • 1 1/2 cups Powdered sugar
  • 1/4 cup unsweetened cocoa powder
  • 2-3 tablespoons milk
  • 4 oz. oz. cream cheese cut into pieces (softened to room temprature)
  • 1/2 cup Nutella
  • 1 teaspoon vanilla extract
PREP
30M
SODIUM
296MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.