Banana Cake with Cream Cheese Frosting
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Spicy Southern Kitchen · by Christin Mahrlig5.0 (1)

Banana Cake with Cream Cheese Frosting

NUTRITION · PER SERVING45M COOK
CAL 20%·PRO 11%
CARBS 56G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER41G TOTAL SUGAR
FAT 19G43% OF CAL
10G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A dense, moist banana cake loaded with chocolate chips and topped with light cream cheese frosting. Rich enough to serve as dessert or a special breakfast cake.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 15
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, (softened)
  • 1 cup white sugar
  • 1/2 cup firmly packed brown sugar
  • 2 large eggs
  • 1 cup sour cream
  • 1 teaspoon vanilla extract
  • 1 cup mashed overripe bananas
  • 1/2 cup mini-chocolate chips
  • 8- ounce package of cream cheese, (softened)
  • 2 cups confectioners’ sugar
  • 1/2 cup chopped walnuts
  • 1/4 cup brown sugar
PREP
20M
SODIUM
195MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.