Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (9)
Banana Cake recipe
NUTRITION · PER SERVING95M COOK
CAL 29%·PRO 32%
CARBS 85G58% OF CAL
4G FIBER0G ADDED0G INTRINSIC17G OTHER64G TOTAL SUGAR
FAT 23G36% OF CAL
21G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist layer cake loaded with banana flavor, studded with pineapple, and topped with tangy cream cheese frosting. A classic American cake with tropical fruit notes.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- cooking spray
- 1 1/2 cups mashed ripe bananas
- 8 oz crushed pineapple (drained)
- 3 cups all purpose flour
- 1 1/2 tsp baking soda
- 1/4 tsp kosher salt
- 3/4 cup unsalted butter (room temperature)
- 2 cup granulated sugar
- 3 large eggs (room temperature)
- 2 tsp vanilla extract
- 1 cup buttermilk
- 16 oz cream cheese (room temperature)
- 1 1/2 cup confectioner's sugar
- 1 tbsp vanilla extract
At a glance
PER SERVING · TIME 95M
CAL 29%·PRO 32%
CARBS 85G58% OF CAL
4G FIBER0G ADDED0G INTRINSIC17G OTHER64G TOTAL SUGAR
FAT 23G36% OF CAL
21G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 1h
- Sodium
- 301mg
- Total sugar
- 64g
- Added sugar
- ≥46g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 275mg
- Calcium
- 73mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 301MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.