Food Faith Fitness · by Gavin Crisp★ 4.7 (7)
Banana Cake
NUTRITION · PER SERVING55M COOK
CAL 19%·PRO 14%
CARBS 68G72% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER46G TOTAL SUGAR
FAT 10G25% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Banana cake with chocolate frosting made with wholesome ingredients like applesauce and Greek yogurt. A subtly sweet treat you can feel good about.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 1/2 cups whole wheat flour
- 1 1/4 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp sea salt
- 3 very ripe bananas (mashed)
- 3/4 cup coconut sugar
- 1/2 cup unsweetened applesauce
- 4 large eggs (lightly whisked)
- 1/4 cup Greek yogurt
- 1 tsp pure vanilla extract
- 1/2 cup unsalted butter (melted)
- 3 cups powdered sugar (sifted)
- 1/4 cup unsweetened cocoa powder
- 1/4 cup almond milk
At a glance
PER SERVING · TIME 55M
CAL 19%·PRO 14%
CARBS 68G72% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER46G TOTAL SUGAR
FAT 10G25% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 134mg
- Total sugar
- 46g
- Added sugar
- ≥41g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 155mg
- Calcium
- 34mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 134MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.