Averie Cooks · by Averie Sunshine★ 4.8 (12)
Banana Bread for Two
NUTRITION · PER SERVING50M COOK
CAL 57%·PRO 47%
CARBS 109G38% OF CAL
12G FIBER0G ADDED0G INTRINSIC48G OTHER48G TOTAL SUGAR
FAT 71G56% OF CAL
10G SAT61G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A small-batch banana bread with peanut butter, sour cream, and walnuts. Soft, moist, and tender, made without a mixer for two people.
dessertamericanbaked good🥧 baking dish💨 air fryer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 2- 1 cup plus 1 tablespoon all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt (or to taste)
- 1/4 teaspoon baking soda
- 2 medium very ripe bananas (peeled)
- 1/3 cup granulated sugar
- 1/4 cup vegetable or canola oil
- 1 large egg
- 2 rounded tablespoons sour cream (lite is okay or Greek yogurt may be substituted)
- 2 tablespoons creamy peanut butter
- 1 teaspoon vanilla extract
- 3/4 cup walnuts (roughly chopped or 3/4 cup mini semi-sweet chocolate chips, optional)
At a glance
PER SERVING · TIME 50M
CAL 57%·PRO 47%
CARBS 109G38% OF CAL
12G FIBER0G ADDED0G INTRINSIC48G OTHER48G TOTAL SUGAR
FAT 71G56% OF CAL
10G SAT61G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 522mg
- Total sugar
- 48g
- Added sugar
- ≥31g
Nutrition estimated from ingredients, per serving.
- PREP
- 10M
- SODIUM
- 522MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.