
Averie Cooks · by Averie Sunshine★ 4.6 (47)
Banana Bars with Browned Butter Glaze
NUTRITION · PER SERVING48M COOK
CAL 17%·PRO 8%
CARBS 41G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER31G TOTAL SUGAR
FAT 17G47% OF CAL
14G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Dense, fudgy banana bars with a browned butter vanilla glaze, designed to be moist like a brownie rather than cakey. Rich and satisfying for dessert or a sweet snack.
dessertamericanbaked good🥣 mixer🥧 baking dish⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3/4 cup white chocolate chips
- 1/2 cup unsalted butter (melted (1 stick))
- 1 large egg
- 1/2 cup granulated sugar
- 2 teaspoons vanilla extract
- 1 cup mashed banana ((about 2 large or 3 small/medium ripe bananas))
- 1 3/4 cups all-purpose flour
- pinch salt ((optional and to taste))
- 1/4 cup unsalted butter (browned)
- 1 cup confectioners’ sugar
- 1 teaspoon vanilla bean paste*
- 1/4 cup heavy cream (or as necessary for consistency (can also use milk))
At a glance
PER SERVING · TIME 48M
CAL 17%·PRO 8%
CARBS 41G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER31G TOTAL SUGAR
FAT 17G47% OF CAL
14G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 33m
- Sodium
- 18mg
- Total sugar
- 31g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 170mg
- Calcium
- 36mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 18MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
