Food Faith Fitness · by Christie Matherne★ 5.0 (1)
Balsamic Vinaigrette Recipe
NUTRITION · PER SERVING5M COOK
CAL 7%·PRO 0%
CARBS 2G7% OF CAL
0G FIBER1G ADDED1G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 14G93% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick five-minute vinaigrette with balsamic vinegar, olive oil, mustard, and honey. A tangy, bright dressing for salads and vegetable dishes.
condimentamericandairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- ¼ cup balsamic vinegar
- ½ cup olive oil
- 2 teaspoons Dijon mustard
- 1 teaspoon honey
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
At a glance
PER SERVING · TIME 5M
CAL 7%·PRO 0%
CARBS 2G7% OF CAL
0G FIBER1G ADDED1G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 14G93% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 102mg
- Total sugar
- 2g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 10mg
- Calcium
- 3mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 102MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.