The Endless Meal · by Kristen Stevens
Balsamic Roasted Carrots Recipe
NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 6%
CARBS 33G71% OF CAL
7G FIBER0G ADDED0G INTRINSIC11G OTHER15G TOTAL SUGAR
FAT 6G29% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted carrots glazed with balsamic vinegar and honey until tender and caramelized. They're sweet, tangy, and pair beautifully with everything from weeknight dinners to holiday meals.
sideamerican🍪 sheet pan⚡ microwave🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 2 lb carrots (peeled and cut on an angle)
- 1 tablespoon olive oil
- ½ teaspoon EACH: Italian seasoning, salt, and pepper
- 1 tablespoon butter
- 2 tablespoons balsamic glaze
- 1 tablespoon honey
At a glance
PER SERVING · TIME 40M
CAL 9%·PRO 6%
CARBS 33G71% OF CAL
7G FIBER0G ADDED0G INTRINSIC11G OTHER15G TOTAL SUGAR
FAT 6G29% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 458mg
- Total sugar
- 15g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 750mg
- Calcium
- 84mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 458MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.