Girls Can Grill · by Christie Vanover★ 5.0 (1)
Balsamic Glazed Brussels Sprouts with Bacon
NUTRITION · PER SERVING75M COOK
CAL 5%·PRO 13%
CARBS 14G57% OF CAL
5G FIBER0G ADDED0G INTRINSIC6G OTHER2G TOTAL SUGAR
FAT 3G30% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoky grilled Brussels sprouts with crispy bacon and a tangy balsamic glaze. An elegant yet simple side dish that feels restaurant-quality.
sideamericanpork♨️ grilldairy freegluten free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 lbs brussels sprouts (fresh)
- 6 slices bacon (chopped)
- 2 tbsp balsamic glaze
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 75M
CAL 5%·PRO 13%
CARBS 14G57% OF CAL
5G FIBER0G ADDED0G INTRINSIC6G OTHER2G TOTAL SUGAR
FAT 3G30% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 197mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 542mg
- Calcium
- 44mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 197MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.