
Food Faith Fitness · by Melissa Search★ 4.0 (1)
Balsamic Glaze Recipe
NUTRITION · PER SERVING22M COOK
CAL 4%·PRO 1%
CARBS 18G86% OF CAL
0G FIBER7G ADDED10G INTRINSIC1G OTHER16G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A two-ingredient reduction of balsamic vinegar and brown sugar that creates a sweet, tangy glaze. Drizzle over salads, vegetables, cheese, or desserts.
condimentmediterranean🥄 saucepan
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup balsamic vinegar
- 3 tablespoons brown sugar
At a glance
PER SERVING · TIME 22M
CAL 4%·PRO 1%
CARBS 18G86% OF CAL
0G FIBER7G ADDED10G INTRINSIC1G OTHER16G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 20m
- Sodium
- 17mg
- Total sugar
- 16g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 81mg
- Calcium
- 23mg
- Iron
- 0.51mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 17MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
