Mel's Kitchen Cafe · by Mel★ 4.6 (19)
Balsamic Chicken Noodle Bowl
NUTRITION · PER SERVING38M COOK
CAL 29%·PRO 59%
CARBS 60G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC52G OTHER5G TOTAL SUGAR
FAT 25G38% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti tossed with tender chicken, fresh basil, mozzarella, and a balsamic vinaigrette. Light and fresh, this noodle bowl is a quick Italian-inspired dinner.
mainitalianpastachicken🍲 stockpot🍳 skillet
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound linguine
- 1 medium red pepper (cut into thin strips)
- 4 tablespoons good-quality balsamic vinegar
- 4 garlic cloves (finely minced)
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/3 cup extra virgin olive oil
- 1 1/2 tablespoons dried basil (can substitute 1/2 cup fresh basil)
- 2 cups cooked shredded chicken
- 1 1/2 cups shredded or cubed mozzarella cheese
- 1/2 cup crumbled feta cheese
At a glance
PER SERVING · TIME 38M
CAL 29%·PRO 59%
CARBS 60G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC52G OTHER5G TOTAL SUGAR
FAT 25G38% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 18m
- Sodium
- 510mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 203mg
- Calcium
- 223mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 510MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.