Food Faith Fitness · by Lori Mauer
Balsamic Chicken Marinade
NUTRITION · PER SERVING5M COOK
CAL 3%·PRO 0%
CARBS 6G43% OF CAL
0G FIBER3G ADDED2G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 3G52% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy, herbaceous marinade combining balsamic vinegar, honey, and garlic. Mix and apply to chicken for tender, flavorful results.
condimentmediterraneandairy freegluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup balsamic vinegar
- 2 tablespoons olive oil
- 1 1/2 tablespoons honey
- 1 1/4 teaspoons Dijon mustard
- 2 garlic cloves (minced)
- 2 teaspoons Italian seasoning
- Salt (to taste)
- Pepper (to taste)
- 1 tablespoon fresh parsley (chopped)
At a glance
PER SERVING · TIME 5M
CAL 3%·PRO 0%
CARBS 6G43% OF CAL
0G FIBER3G ADDED2G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 3G52% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 167mg
- Total sugar
- 6g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 6mg
- Iron
- 0.19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 167MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.