Balsamic Chicken Marinade
View original ↗
Chelsea's Messy Apron · by Chelsea Lords5.0 (2)

Balsamic Chicken Marinade

NUTRITION · PER SERVING190M COOK
CAL 10%·PRO 49%
CARBS 2G4% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 9G40% OF CAL
3G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Balsamic Chicken Marinade is a savory, tangy mixture designed to infuse chicken breasts with deep flavor. Made with balsamic vinegar, Dijon mustard, and Italian herbs, it transforms simple chicken into tender, flavorful dinners when marinated and grilled or baked.

componentamericandairy freegluten free
View the full recipe on Chelsea's Messy Apron

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1 pound (2 small) chicken breasts (sliced in half to get 4 smaller pieces)
  • 2 tablespoons Dijon-style mustard
  • 2 tablespoons balsamic vinegar
  • 1 large lemon
  • 2 teaspoons minced garlic
  • 1-1/2 teaspoons Italian seasoning
  • 1 tablespoon olive oil
PREP
10M
SODIUM
222MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.