
Balsamic Chicken (Juicy, Easy Recipe)
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Balsamic chicken thighs are juicy and flavorful, marinated in a simple four-ingredient mixture of balsamic vinegar, garlic, olive oil, and italian seasoning. Roasted until caramelized, the marinade creates a glossy, tangy glaze. An easy, weeknight-friendly Italian-inspired main course.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 lb Boneless skinless chicken thighs ((~12 medium; or boneless skinless chicken breasts))
- 1/4 cup Olive oil
- 1/4 cup Balsamic vinegar
- 6 cloves Garlic ((minced))
- 1 tsp Italian seasoning
- 1 tsp Sea salt
- 1/4 tsp Black pepper
- Balsamic glaze ((optional for topping; I recommend it!))
At a glance
PER SERVING · TIME 85M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 145mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 630mg
- Calcium
- 16mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 145MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
