The Recipe Critic · by Kelly Kwok
Balsamic Chicken Cobb Salad with Pasta
NUTRITION · PER SERVING50M COOK
CAL 28%·PRO 63%
CARBS 37G26% OF CAL
7G FIBER0G ADDED0G INTRINSIC20G OTHER10G TOTAL SUGAR
FAT 32G52% OF CAL
7G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty salad of crisp lettuce, rotini pasta, grilled chicken breast, bacon, hard-boiled egg, avocado, and cheese tossed with a simple balsamic vinaigrette. Filling enough for lunch or dinner, flexible enough for potlucks.
mainamericansaladpastachicken🔥 oven♨️ grill
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Nutrition & ingredients
Ingredients
serves 6- 1 pound boneless skinless chicken breasts (pounded to even thickness)
- salt and black pepper to taste
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- 1½ cups dry rotini pasta
- 3 tablespoons white balsamic vinegar
- 2 tablespoons honey
- ½ teaspoon garlic powder
- ¼ cup olive oil
- salt and pepper to taste
- 2 peeled and sliced avocados
- 4 cups chopped mixed green lettuce
- 3 peeled and sliced hard boiled eggs
- 6 slices cooked and chopped bacon
- 1 cup halved cherry tomatoes
- ½ sliced cucumber
- ½ cup crumbled feta
At a glance
PER SERVING · TIME 50M
CAL 28%·PRO 63%
CARBS 37G26% OF CAL
7G FIBER0G ADDED0G INTRINSIC20G OTHER10G TOTAL SUGAR
FAT 32G52% OF CAL
7G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 706mg
- Total sugar
- 10g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 862mg
- Calcium
- 110mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 706MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.