
Skinny Spatula · by Alice | Skinny Spatula★ 4.6
Balsamic Caramelized Onion Pasta
NUTRITION · PER SERVING60M COOK
CAL 26%·PRO 36%
CARBS 84G65% OF CAL
9G FIBER0G ADDED0G INTRINSIC57G OTHER18G TOTAL SUGAR
FAT 12G20% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti with a rich, sticky balsamic caramelized onion sauce finished with herbs, sun-dried tomato, and parmesan. Deeply savory and luxurious despite being meat-free.
mainitalianpasta🍲 stockpotvegetarian
View the full recipe on Skinny Spatula →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 300 g (10.5 oz) spaghetti or bucatini
- 1 tablespoon olive oil
- 30 g (1 ounce) butter
- 3 medium onions, sliced
- 3 garlic cloves, roughly chopped
- 1 tablespoon balsamic vinegar
- 75 ml (1/3 cup) dry white wine
- 1 tablespoon fresh thyme, finely chopped
- 100 g (3.5 oz.) sun-dried tomatoes, drained and roughly chopped
- 3 tablespoon capers, drained
- 30 g (1 ounce) freshly grated parmesan
- 2 tablespoon fresh parsley, finely chopped
At a glance
PER SERVING · TIME 60M
CAL 26%·PRO 36%
CARBS 84G65% OF CAL
9G FIBER0G ADDED0G INTRINSIC57G OTHER18G TOTAL SUGAR
FAT 12G20% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 333mg
- Total sugar
- 18g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1102mg
- Calcium
- 144mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 333MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
