Eat Yourself Skinny · by Kelly Gellner★ 5.0 (1)
Balsamic Caprese Skewers
NUTRITION · PER SERVING15M COOK
CAL 6%·PRO 27%
CARBS 7G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 11G80% OF CAL
8G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Skewered cherry tomatoes, fresh basil, and mozzarella balls drizzled with balsamic vinegar. A light, refreshing summer appetizer that captures classic Caprese flavors.
startermediterraneangluten freevegetarian
View the full recipe on Eat Yourself Skinny →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 30 cherry tomatoes
- 30 mozzarella balls (patted dry with a paper towel)
- Basil leaves
- Pepper
- Balsamic vinegar
At a glance
PER SERVING · TIME 15M
CAL 6%·PRO 27%
CARBS 7G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 11G80% OF CAL
8G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 348mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 4mg
- Calcium
- 230mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 348MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.