The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (4)
Baklava Cinnamon Rolls
NUTRITION · PER SERVING125M COOK
CAL 22%·PRO 18%
CARBS 53G48% OF CAL
4G FIBER0G ADDED0G INTRINSIC21G OTHER27G TOTAL SUGAR
FAT 22G46% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft cinnamon rolls filled with pistachios and warm spices, glazed with a lemon honey topping. These beautiful, indulgent rolls bring the flavors of baklava to a familiar pastry.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🥣 mixer🔥 oven🥧 baking dishvegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup warm milk
- 1 tablespoon instant dry yeast
- 2 tablespoons granulated sugar
- 1 teaspoon salt
- 3 tablespoons salted butter (softened)
- 1 egg
- 3 cups all-purpose flour
- 1/2 cup salted butter (softened)
- 1/2 pound pistachios (almonds, walnuts or a combination)
- 1/3 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 cup honey
- 1 to 1½ cups powdered sugar
- 2 tablespoons lemon juice
At a glance
PER SERVING · TIME 125M
CAL 22%·PRO 18%
CARBS 53G48% OF CAL
4G FIBER0G ADDED0G INTRINSIC21G OTHER27G TOTAL SUGAR
FAT 22G46% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 45m
- Cook
- 20m
- Sodium
- 291mg
- Total sugar
- 27g
- Added sugar
- ≥25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 306mg
- Calcium
- 67mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 105M
- SODIUM
- 291MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.