Simply Scratch · by Laurie McNamara★ 5.0 (2)
Bakery Style Rice Krispie Treats
NUTRITION · PER SERVING80M COOK
CAL 11%·PRO 10%
CARBS 63G100% OF CAL
1G FIBER0G ADDED0G INTRINSIC30G OTHER32G TOTAL SUGAR
FAT 6G22% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Giant, gooey rice cereal treats studded with marshmallow ribbons and enriched with condensed milk. A no-bake confection that's soft, indulgent, and nostalgic.
dessertamericanbaked good🥧 baking dish🍲 stockpotgluten freevegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 tablespoons butter
- 6 ounces sweetened condensed milk (or 3/4 cup)
- 10 ounces mini marshmallows
- 1½ teaspoons pure vanilla extract
- 10 ounces Rice Krispie cereal (or 10 cups)
- 7 ounces marshmallow fluff
At a glance
PER SERVING · TIME 80M
CAL 11%·PRO 10%
CARBS 63G100% OF CAL
1G FIBER0G ADDED0G INTRINSIC30G OTHER32G TOTAL SUGAR
FAT 6G22% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 170mg
- Total sugar
- 32g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 109mg
- Calcium
- 57mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 170MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.