Yellow Bliss Road · by Kelley★ 4.8 (5)
Bakery Style Chocolate Chip Muffins
NUTRITION · PER SERVING25M COOK
CAL 19%·PRO 9%
CARBS 54G58% OF CAL
1G FIBER0G ADDED0G INTRINSIC24G OTHER29G TOTAL SUGAR
FAT 16G38% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, bakery-style muffins loaded with chocolate chips. Tender and slightly sweet, good for breakfast or an afternoon snack.
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View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups flour
- 1 cup sugar
- 2 teaspoons baking powder
- ½ teaspoon salt
- 1 large egg
- ⅔ cup milk
- 1 teaspoon vanilla extract
- ⅓ cup vegetable oil
- 1½ cup chocolate chips
- ½ cup powdered sugar
- ½ cup flour
- 4 tablespoons butter (melted)
- ½ teaspoon cinnamon
At a glance
PER SERVING · TIME 25M
CAL 19%·PRO 9%
CARBS 54G58% OF CAL
1G FIBER0G ADDED0G INTRINSIC24G OTHER29G TOTAL SUGAR
FAT 16G38% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 225mg
- Total sugar
- 29g
- Added sugar
- ≥21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 35mg
- Calcium
- 24mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 225MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.