Six Sisters' Stuff · by Steph Loaiza★ 5.0 (4)
Baked Zucchini Bites Recipe
NUTRITION · PER SERVING25M COOK
CAL 5%·PRO 15%
CARBS 10G38% OF CAL
1G FIBER0G ADDED3G INTRINSIC6G OTHER3G TOTAL SUGAR
FAT 4G36% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender zucchini slices coated in a crispy, cheesy breadcrumb crust. A family-favorite appetizer or side that makes vegetables irresistible.
starteramerican🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 6- ½ cup Italian Seasoned Breadcrumbs
- ½ cup Parmesan cheese
- ⅛ teaspoon pepper
- 2 eggs
- 2 zucchini (sliced)
At a glance
PER SERVING · TIME 25M
CAL 5%·PRO 15%
CARBS 10G38% OF CAL
1G FIBER0G ADDED3G INTRINSIC6G OTHER3G TOTAL SUGAR
FAT 4G36% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 240mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 332mg
- Calcium
- 132mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 240MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.