Baked Ziti Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)5.0 (11)

Baked Ziti Recipe

NUTRITION · PER SERVING45M COOK
CAL 17%·PRO 37%
CARBS 23G27% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER8G TOTAL SUGAR
FAT 21G55% OF CAL
8G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ziti pasta baked with sausage and ground turkey in a rich red-wine tomato sauce, topped with melted mozzarella. Hearty, savory, and satisfying Italian comfort food.

mainitalianpastapork
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Nutrition & ingredients

Ingredients

serves 8
  • 1 1/2 tbsp extra virgin olive oil
  • 1/2 lb ground beef or ground turkey
  • 1/2 lb Italian sausage
  • 1/2 cup finely chopped onions
  • 1/4 cup finely chopped green peppers
  • salt to taste (I used seasoned salt)
  • 1/8 tsp black pepper
  • 1 1/2 tsp minced garlic
  • 28 oz crushed tomatoes
  • 10 oz tomato sauce
  • 2 tbsp chicken stock
  • 1 tbsp red wine
  • 1 1/2 tbsp Italian seasoning (can make it homemade)
  • 1 tbsp granulated sugar
  • pinch of red pepper flakes (if desired)
  • 8 oz zit pasta (cooked al dente and drained)
  • 1 1/2 cups shredded mozzarella cheese (up to 2 cups)
  • parsley for garnish
PREP
15M
SODIUM
820MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.