Sugar Spun Run · by Sam Merritt★ 5.0 (30)
Baked Ziti
NUTRITION · PER SERVING60M COOK
CAL 29%·PRO 55%
CARBS 59G40% OF CAL
4G FIBER0G ADDED0G INTRINSIC43G OTHER12G TOTAL SUGAR
FAT 28G43% OF CAL
11G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ziti pasta baked in a rich tomato sauce with Italian sausage, ricotta, and melted mozzarella. Comfort food that's hearty, cheesy, and deeply satisfying.
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View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 lb Ziti or Penne noodles
- 2 Tablespoons + 2 teaspoons extra virgin olive oil (divided)
- 5 cloves minced garlic (1 heaping Tablespoon)
- 1 onion (finely chopped (about 1 cup))
- 1 lb Italian sausage (I’ve used Sweet Italian and Mild)
- 2 teaspoons Italian seasoning
- 1 teaspoon onion powder
- ¾ teaspoon garlic powder
- ¾ teaspoon salt
- ¾ teaspoon pepper
- ¼ teaspoon red pepper flakes (optional)
- 29 oz tomato sauce
- 14 oz can fire roasted diced tomatoes (undrained)
- 1 Tablespoon granulated sugar
- ¼ cup thinly sliced fresh basil (loosely packed)
- 1 heaping cup ricotta cheese
- 1 ½ cups shredded Mozzarella cheese
- ⅓ cup grated parmesan cheese
At a glance
PER SERVING · TIME 60M
CAL 29%·PRO 55%
CARBS 59G40% OF CAL
4G FIBER0G ADDED0G INTRINSIC43G OTHER12G TOTAL SUGAR
FAT 28G43% OF CAL
11G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 1377mg
- Total sugar
- 12g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 584mg
- Calcium
- 320mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1377MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.