Chili Pepper Madness · by Mike Hultquist★ 5.0 (3)
Baked Turkey Wings Recipe
NUTRITION · PER SERVING130M COOK
CAL 39%·PRO 100%
CARBS 8G4% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 50G57% OF CAL
12G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Turkey wings rubbed with Cajun spices and oven-baked with peppers and onions until tender, with optional gravy. A holiday favorite that's easier than roasting a whole bird.
mainamericanroastchicken🥧 baking dish🌡️ thermometer🔥 ovendairy freegluten free
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 pounds turkey wings (about 4 wings, separated)
- 2 tablespoons olive oil
- ¼ cup Cajun seasonings ((or use your favorite blend))
- Salt and pepper to taste
- 1 large bell pepper (sliced into rings)
- 1 large onion (sliced into rings)
- 1 cup chicken stock (or chicken broth – use 2 cups for saucier turkey wings)
- 2 tablespoons cornstarch (optional, to make a gravy for serving)
At a glance
PER SERVING · TIME 130M
CAL 39%·PRO 100%
CARBS 8G4% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 50G57% OF CAL
12G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 511mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1020mg
- Calcium
- 62mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 511MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.