Baked Tofu and Pesto Sandwich (Easy + Oil-free)
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Sweet Simple Vegan · by Sweet Simple Vegan

Baked Tofu and Pesto Sandwich (Easy + Oil-free)

NUTRITION · PER SERVING110M COOK
CAL 26%·PRO 56%
CARBS 65G50% OF CAL
9G FIBER0G ADDED0G INTRINSIC53G OTHER4G TOTAL SUGAR
FAT 19G32% OF CAL
3G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Baked seasoned tofu with white bean pumpkin seed pesto, layered with fresh vegetables on bread. A protein-rich sandwich for busy days.

mainsandwichtofudairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 1 block extra firm tofu, pressed*
  • 1 1/2 cups vegetable broth
  • 2 cloves garlic, minced
  • 3 tablespoons arrowroot powder
  • 2 tablespoon Italian seasoning
  • Salt and pepper, to taste
  • 8 slices sourdough bread
  • 8 slices of Italian Baked Tofu
  • 1/4 cup White Bean Pumpkin Seed Pesto
  • Lettuce
  • Tomato
  • Avocado
PREP
80M
SODIUM
970MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.