Creme de la Crumb · by Tiffany★ 5.0 (127)
Baked Sweet & Spicy Chicken
NUTRITION · PER SERVING30M COOK
CAL 20%·PRO 100%
CARBS 24G25% OF CAL
0G FIBER24G SUGAR1G OTHER
FAT 5G12% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy, tender baked chicken breasts glazed with a sweet and spicy sauce made from brown sugar and hot sauce. Ready in 30 minutes with bold, balanced flavor.
mainamericanchicken🥧 baking dish🍪 sheet pan🥄 saucepan🍳 skillet🔥 ovendairy freegluten free
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts (pounded to even thickness)
- salt and pepper to taste
- ⅔ cup brown sugar
- 2-4 tablespoons hot sauce
- 2 teaspoons minced garlic
- 1 teaspoon salt
- 1 tablespoon apple cider vinegar ((you could substitute white vinegar))
- ⅓ cup water
At a glance
PER SERVING · TIME 30M
CAL 20%·PRO 100%
CARBS 24G25% OF CAL
0G FIBER24G SUGAR1G OTHER
FAT 5G12% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1242mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 935mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1242MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.