
Baked Sweet Potato Fries
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked sweet potato fries seasoned with chili and garlic powder. Naturally sweet and savory, they're healthier than deep-fried and pair with a variety of dipping sauces.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2-3 medium sweet potatoes
- 2 tablespoons oil
- 1 teaspoon chili powder (see note)
- 1 teaspoon garlic powder (see note)
- salt to taste ((I used about 1 teaspoon - you can always add extra salt at the end))
- dipping sauce of choice or recipe below
- ⅓ cup mayo
- ⅓ cup ketchup
- ½ teaspoon garlic powder
- 1 teaspoon worcestershire sauce
- 1 teaspoon sriracha sauce ((optional))
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 1133mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 372mg
- Calcium
- 34mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1133MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
