Creme de la Crumb · by Tiffany★ 5.0 (6)
Baked Sesame Glazed Salmon and Asparagus
NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 55%
CARBS 36G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER30G TOTAL SUGAR
FAT 12G30% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked salmon and asparagus glazed with honey, soy, and sesame. Sweet and savory in 30 minutes, perfect for an easy weeknight dinner.
mainjapanesefish🥧 baking dish🥄 saucepan🔥 ovendairy free
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 4 ounce salmon fillets ((boneless, skinless))
- 1 pound asparagus spears (ends trimmed)
- 6 tablespoons honey
- 1 tablespoon brown sugar
- 4 tablespoons soy sauce
- 1 teaspoon sesame oil
- 1 teaspoon minced garlic
- ½ teaspoon ground ginger
- 2 tablespoons cold water
- 2 teaspoons corn starch
- sesame seeds
At a glance
PER SERVING · TIME 30M
CAL 17%·PRO 55%
CARBS 36G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER30G TOTAL SUGAR
FAT 12G30% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 931mg
- Total sugar
- 30g
- Added sugar
- ≥28g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 333mg
- Calcium
- 62mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 931MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.