Cooking Classy · by Jaclyn★ 5.0 (12)
Baked Salmon with Buttery Honey Mustard Sauce
NUTRITION · PER SERVING20M COOK
CAL 17%·PRO 70%
CARBS 7G8% OF CAL
0G FIBER6G ADDED0G INTRINSIC0G OTHER7G TOTAL SUGAR
FAT 19G50% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked salmon fillets topped with a sweet and tangy honey mustard butter sauce. Simple, elegant, and ready in 20 minutes.
mainamericanfish🥧 baking dish🔥 ovengluten free
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 (6 oz) skinless salmon fillets
- 2 Tbsp unsalted butter, (melted)
- 1 1/2 Tbsp dijon mustard
- 1 1/2 Tbsp honey
- 1 tsp minced garlic ((1 clove))
- Salt and freshly ground black pepper
- 2 tsp minced fresh parsley ((optional))
At a glance
PER SERVING · TIME 20M
CAL 17%·PRO 70%
CARBS 7G8% OF CAL
0G FIBER6G ADDED0G INTRINSIC0G OTHER7G TOTAL SUGAR
FAT 19G50% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 487mg
- Total sugar
- 7g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 9mg
- Calcium
- 3mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 487MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.