Salt & Lavender · by Natasha★ 4.7 (3)
Baked Salmon Tacos
NUTRITION · PER SERVING25M COOK
CAL 10%·PRO 19%
CARBS 20G41% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 10G44% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked salmon tacos with a bright cilantro-lime yogurt sauce, avocado, and fresh vegetables. Fresh, full of flavor, and ready in under 30 minutes.
mainmexicantacofish🍪 sheet pan🔥 oven
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8-10 medium tortillas (corn or flour)
- 1/2 pound fresh salmon
- 1 teaspoon olive oil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon chili powder
- 1/8 teaspoon ground cumin
- Salt & pepper (to taste)
- 1 cup plain Greek yogurt
- 1 tablespoon lime juice (or to taste)
- 1 clove garlic (minced)
- 1-2 tablespoons fresh cilantro (or to taste, chopped)
- 1 avocado (diced)
- Iceberg lettuce (shredded, to taste)
- Lime wedges (to taste)
At a glance
PER SERVING · TIME 25M
CAL 10%·PRO 19%
CARBS 20G41% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 10G44% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 247mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 268mg
- Calcium
- 108mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 247MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.