Baked Ranch Pork Chops and Potatoes Foil Packets
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Buns in My Oven · by Karly Campbell4.1 (13)

Baked Ranch Pork Chops and Potatoes Foil Packets

NUTRITION · PER SERVING35M COOK
CAL 26%·PRO 89%
CARBS 24G19% OF CAL
5G FIBER0G ADDED0G INTRINSIC17G OTHER2G TOTAL SUGAR
FAT 29G51% OF CAL
7G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Pork chops and potatoes cooked together in foil packets with ranch seasoning and garlic. They're tender, flavorful, and require minimal cleanup. Perfect for easy weeknight dinners.

mainamericanporkgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 pound baby Yukon Gold potatoes
  • 1 tablespoon olive oil
  • 2 teaspoons minced garlic
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 4 boneless pork chops (about 1/2 inch thick)
  • 1 packet ranch seasoning powder
  • 1 teaspoon sweet paprika
  • 4 tablespoons butter
PREP
10M
SODIUM
1819MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.