Lil' Luna · by Kristyn Merkley★ 4.9 (40)
Baked Ranch Chicken Recipe
NUTRITION · PER SERVING45M COOK
CAL 24%·PRO 100%
CARBS 10G9% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER1G TOTAL SUGAR
FAT 19G36% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple baked chicken coated with a crispy seasoned breadcrumb crust. Kid-friendly and ready in under an hour, this is an easy healthier alternative to fried chicken.
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View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless, skinless chicken breasts
- ½ cup Panko bread crumbs
- ¼ cup grated parmesan cheese
- 1 teaspoon garlic salt (with parsley flakes)
- dash of lemon pepper
- 3 tablespoons Hidden Valley® Original Ranch® Seasoning, (or 1 seasoning packet)
- 4 tablespoons butter, (divided)
At a glance
PER SERVING · TIME 45M
CAL 24%·PRO 100%
CARBS 10G9% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER1G TOTAL SUGAR
FAT 19G36% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 685mg
- Total sugar
- 1g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 917mg
- Calcium
- 95mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 685MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.