Oh Sweet Basil · by Carrian Cheney★ 3.6 (22)
Baked Potatoes In Oven
NUTRITION · PER SERVING75M COOK
CAL 12%·PRO 9%
CARBS 38G64% OF CAL
3G FIBER0G ADDED1G INTRINSIC34G OTHER1G TOTAL SUGAR
FAT 8G31% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple baked potatoes with crispy, salty skin and fluffy interiors. Made with just three ingredients using a no-foil method. Perfect as a classic side dish.
sideamerican🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 5 Large Russet Potatoes
- 3 Tablespoons Olive Oil
- ¼ Cup Flaked Sea Salt ((this is our favorite and a better price online))
At a glance
PER SERVING · TIME 75M
CAL 12%·PRO 9%
CARBS 38G64% OF CAL
3G FIBER0G ADDED1G INTRINSIC34G OTHER1G TOTAL SUGAR
FAT 8G31% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 1h
- Sodium
- 5579mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 888mg
- Calcium
- 28mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 5579MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.