I Heart Naptime · by Jamielyn Nye★ 5.0 (3)
Baked Potato Bar
NUTRITION · PER SERVING65M COOK
CAL 18%·PRO 24%
CARBS 41G46% OF CAL
4G FIBER0G ADDED2G INTRINSIC35G OTHER3G TOTAL SUGAR
FAT 17G44% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A buffet of baked potatoes with toppings like cheese, bacon, sour cream, and chives. Interactive, budget-friendly, and perfect for entertaining.
mainamerican🍪 sheet pan⏲️ slow cooker🔥 ovengluten free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 russet potatoes
- 2 Tablespoons olive oil
- 1 Tablespoon Kosher salt
- 3 Tablespoons butter
- 1/2 cup grated cheddar cheese (, more if desired)
- 1/2 cup sour cream
- 6 pieces bacon (, cooked and crumbled)
- 2 Tablespoons chopped chives
- salt and pepper
At a glance
PER SERVING · TIME 65M
CAL 18%·PRO 24%
CARBS 41G46% OF CAL
4G FIBER0G ADDED2G INTRINSIC35G OTHER3G TOTAL SUGAR
FAT 17G44% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 1352mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 958mg
- Calcium
- 125mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1352MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.