I Heart Naptime · by Jamielyn Nye★ 5.0 (1)
Baked Pears
NUTRITION · PER SERVING20M COOK
CAL 5%·PRO 1%
CARBS 20G75% OF CAL
4G FIBER3G ADDED11G INTRINSIC3G OTHER14G TOTAL SUGAR
FAT 4G31% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Whole pears roasted until soft and caramelized with butter, brown sugar, and cinnamon. Warm and comforting, works for breakfast or dessert.
dessertamericanbaked good🔥 ovengluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 large pears
- 2 1/2 Tablespoons salted butter
- 2 1/2 Tablespoons light brown sugar
- 1/2 teaspoon ground cinnamon
At a glance
PER SERVING · TIME 20M
CAL 5%·PRO 1%
CARBS 20G75% OF CAL
4G FIBER3G ADDED11G INTRINSIC3G OTHER14G TOTAL SUGAR
FAT 4G31% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 31mg
- Total sugar
- 14g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 15mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 31MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.