Cooking Classy · by Jaclyn★ 5.0 (1)
Baked Nutella Doughnuts with Nutella Glaze
NUTRITION · PER SERVING28M COOK
CAL 14%·PRO 9%
CARBS 45G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER32G TOTAL SUGAR
FAT 10G32% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolatey baked doughnuts with Nutella in the batter and a rich Nutella glaze. A decadent breakfast treat or dessert without deep frying.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 9- 1 1/4 cups all-purpose flour
- 1 Tbsp unsweetened cocoa powder
- 1 1/4 tsp baking powder
- 1/4 tsp salt
- 1/4 cup granulated sugar
- 3 Tbsp packed light-brown sugar
- 1/3 cup Nutella
- 3 Tbsp butter (, softened)
- 1 large egg
- 1/2 tsp vanilla extract
- 1/2 cup milk
- 1 cup powdered sugar
- 2 1/2 Tbsp Nutella
- 4 - 6 tsp milk
- Chopped (, toasted hazelnuts or sprinkles, for topping (optional, not included in nutrition estimate))
At a glance
PER SERVING · TIME 28M
CAL 14%·PRO 9%
CARBS 45G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER32G TOTAL SUGAR
FAT 10G32% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 8m
- Sodium
- 111mg
- Total sugar
- 32g
- Added sugar
- ≥27g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 153mg
- Calcium
- 49mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.