Real Housemoms · by Aubrey★ 4.9 (8)
Baked Mozzarella Sticks
NUTRITION · PER SERVING80M COOK
CAL 2%·PRO 3%
CARBS 5G53% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER0G TOTAL SUGAR
FAT 1G29% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked mozzarella sticks coated in breadcrumbs and baked until golden. A crowd-pleasing snack or appetizer served with marinara sauce for dipping.
starteramericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 12 sticks mozzarella string cheese (cut in half and frozen)
- 1 egg
- 2/3 cup all-purpose flour (divided)
- 2/3 cup Panko breadcrumbs
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Non-stick cooking spray
- Marinara sauce (for dipping)
At a glance
PER SERVING · TIME 80M
CAL 2%·PRO 3%
CARBS 5G53% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER0G TOTAL SUGAR
FAT 1G29% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 54mg
- Total sugar
- 0g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 8mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 54MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.