Food Faith Fitness · by Jennifer Vishnevsky★ 5.0 (2)
Baked Maple Bacon
NUTRITION · PER SERVING27M COOK
CAL 16%·PRO 39%
CARBS 10G13% OF CAL
0G FIBER8G ADDED0G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 24G67% OF CAL
9G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and savory baked bacon with maple syrup and spices. Crispy and candy-like. A make-ahead breakfast treat or appetizer.
starteramericanpork🍪 sheet pan🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 12 ounces thick-cut bacon
- 1/4 cup pure maple syrup
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon ground black pepper
- 1/8 teaspoon ground nutmeg
- 1/4 cup Brazil nuts (chopped)
At a glance
PER SERVING · TIME 27M
CAL 16%·PRO 39%
CARBS 10G13% OF CAL
0G FIBER8G ADDED0G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 24G67% OF CAL
9G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 22m
- Sodium
- 1254mg
- Total sugar
- 8g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 61mg
- Calcium
- 25mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1254MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.