Yellow Bliss Road · by Amanda★ 5.0 (7)
Baked Macaroni and Cheese
NUTRITION · PER SERVING35M COOK
CAL 34%·PRO 50%
CARBS 64G38% OF CAL
4G FIBER0G ADDED0G INTRINSIC53G OTHER7G TOTAL SUGAR
FAT 35G47% OF CAL
16G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy baked mac and cheese with tender pasta in a rich cheddar sauce, topped with a crunchy pretzel and breadcrumb topping. A comforting family favorite.
mainamericanpastacasserole🥧 baking dish🍲 stockpot🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 16 ounces Elbow macaroni (Or shell pasta)
- 1/2 cup butter
- 1/2 cup all-purpose flour
- 3 cups milk
- 1 cup heavy cream
- 3 1/2 cups freshly shredded sharp cheddar cheese (divided)
- 1/2 cup freshly shredded parmesan cheese
- 6 ounces Velveeta cheese (cubed)
- 1 teaspoon kosher salt (more or less to taste)
- 1/2 teaspoon black pepper (more to taste)
- 1/2 teaspoon ground mustard powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 teaspoon dijon mustard
- ½ cup freshly shredded sharp cheddar cheese
- 1 cup pretzels (crushed )
- ½ cup panko breadcrumbs
- 1 teaspoon dried parsley flakes
At a glance
PER SERVING · TIME 35M
CAL 34%·PRO 50%
CARBS 64G38% OF CAL
4G FIBER0G ADDED0G INTRINSIC53G OTHER7G TOTAL SUGAR
FAT 35G47% OF CAL
16G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 871mg
- Total sugar
- 7g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 181mg
- Calcium
- 490mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 871MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.