Lil' Luna · by Kristyn Merkley★ 5.0 (10)
Baked Mac and Cheese with Ham
NUTRITION · PER SERVING40M COOK
CAL 38%·PRO 63%
CARBS 50G26% OF CAL
2G FIBER0G ADDED0G INTRINSIC34G OTHER14G TOTAL SUGAR
FAT 48G56% OF CAL
28G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked mac and cheese enriched with ham and a creamy cheese sauce, designed to feed a crowd. It's hearty and comforting, good for potlucks and family dinners.
mainamericanpastapork🥧 baking dish
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 12 ounces egg noodles, (wide)
- 1 tablespoon salt
- 1½ cups heavy whipping cream
- 2 cups whole milk
- 2 tablespoons all purpose flour
- ½ teaspoon garlic salt (with parsley flakes), (plus more if needed)
- ¼ teaspoon black pepper, (freshly ground)
- 3½ cups Italian Cheese Blend, (divided)
- 6 ounces ham cubes
- 1 tablespoon parsely, (fresh and finely chopped)
- ½ tablespoon basil, (dried)
At a glance
PER SERVING · TIME 40M
CAL 38%·PRO 63%
CARBS 50G26% OF CAL
2G FIBER0G ADDED0G INTRINSIC34G OTHER14G TOTAL SUGAR
FAT 48G56% OF CAL
28G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 2335mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 386mg
- Calcium
- 725mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2335MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.