Natasha's Kitchen · by Natalya Drozhzhin★ 5.0 (43)
Baked Lemon Pepper Wings Recipe
NUTRITION · PER SERVING50M COOK
CAL 22%·PRO 63%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 34G72% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked chicken wings coated in a lemon pepper butter sauce. A savory appetizer with bright citrus and black pepper flavors.
starteramericanchicken🍪 sheet pan🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 8- 3 lb chicken wings (separated into wingettes and drumettes)
- 3 tbsp extra light olive oil (or avocado oil)
- 1/2 cup unsalted butter (melted)
- 2 tbsp lemon-pepper seasoning (*)
At a glance
PER SERVING · TIME 50M
CAL 22%·PRO 63%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 34G72% OF CAL
11G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 685mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 333mg
- Calcium
- 25mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 685MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.